food poisoning lawyer

Xibus and Janus Particles – A Food Safety Sensor

What are Janus particles? And how is Xibus, a startup out of MIT, hoping to use them to create handheld…

6 years ago

This Year’s 10 Most Googled Foods

All hail the power of Google. It is hard to imagine our lives without Google in 2019. Readily available on…

6 years ago

No! Not Nutella! The Nutella Factory Shut Down

It’s sad (or unfortunate, at least) but true. Until about seven years ago, I had never even heard of Nutella.…

6 years ago

Roadkill or Cuisine? If You Eat It, Eat It Safely

You need a knowing eye to determine if an animal is safe to eat, even more so if the carcass…

6 years ago

Mushrooms Read to Death at Michelin Star Restaurant

An outbreak sourced from serving poisonous mushrooms at a Michelin-starred restaurant in Valencia has caused 29 illnesses and left one…

6 years ago

International Whiskey Day!

There are two distinct days on the calendar devoted to the celebration of whiskey. One is March 27th, aka International…

6 years ago

The Dirty Truth About Ice

Ice-- something most of us use on a daily basis but especially when we are making special drink concoctions with…

6 years ago

What Are the Health Risks of Pesticide Residue on Food?

If you’re worried about the effect of pesticides in your food, then you’ve come to the right place. While pesticides…

6 years ago

What’s in Your Kitchen? A Week in Recalls: Muffins, Corned Beef, Ground Beef, Cough Syrup, Nut Mix, Potato Chips, and Chicken Strips

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list…

6 years ago

Dicamba-Proof Soybeans?

The United States produces a lot of soybeans - so many, in fact, that we’re producing more these days than…

6 years ago