Food labels are important. They not only tell you what the product is, how much you get in the serving,…
Bird flu in people from cows. Now that isn’t something we ever thought we’d hear. But unfortunately, this isn’t the…
FDA celebrates centennial anniversary of milk and dairy pasteurization this year! As with many foods we commonly consume, we sometiems…
Lab grown meat has been a hot topic as states have started issuing legislation to ban the controversial meat product…
Our phones are our constant companions. We take them everywhere we go. But could smartphones in the kitchen make us…
Keeping temperature sensitive foods like meat, eggs, and dairy are a huge part of food safety. Keeping hot things hot…
Could we have two cucumber Salmonella outbreaks right now? Or just one very complicated one? Only time. And more data.…
As cases counts rise from 141 to 162 and additional information becomes available, the Centers for Disease Control and Prevention…
UPDATE: As of June 12th, CDC officials estimate that 196 patients have been identified in the investigation - though…
A new U.S. Environmental Protection Agency (EPA) study highlights that PFAS, or forever chemicals found in fish are a significant…