World Food Day, commemorated on the 16th of October each year, is the day that the world comes together to…
MakeFoodSafe.com would like to help you keep your family safe from unsafe foods. Each week we bring together a list…
Witches, cats, and Halloween bats; all staples to this Fall Holiday. But, there’s a new breakout tradition. It’s the color…
Another large salmonella outbreak has occurred, and this time it is directly linked to raw milk sold from Pot ‘O…
Vibrio is a serious, often lethal bacteria. Naturally making its home in coastal and brackish waters where salt and river…
Staphylococcus or Staph bacteria live in the nose of one-third of individuals and on the skin of 1 in 5…
Halloween is getting closer, which means that it’s time for unfounded rumors on Facebook. That’s right: fall is barely here,…
Regular play in the NFL started up the first Thursday of September. That means many things to many people: crisp…
It’s pumpkin season! Pumpkins are a decorative staple for fall, and they’re good for you as well: rich in vitamin…
The New York City Department of Health and Mental Hygiene confirmed another eight cases of Legionnaires’ disease from people living…