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Kroger Salmonella Recall

Founded in 1883 in Cincinatti, Ohio, Kroger is the United States’ largest supermarket chain and second largest general retailer, after Walmart. Kroger is ranked #20 on the Fortune 500 rankings of the United States largest corporations. Kroger operates grocery stores in 35 states and the District of Columbia. Here are the latest Kroger Salmonella Recall notices:

Kroger Salmonella Recall — Onions

Here is everything you need to know about the Kroger Salmonella Onion Recall. On August 5, 2020, Kroger recalled:

TAYLOR FARMS QUICHE FLORENTINE, 10 OZ; TAYLOR FARMS CHICKEN SALAD CROISSANT, 6.15 OZ; TAYLOR FARMS CHICKEN SALAD BULK KIT, 2.61 LB; PICO DE GALLO, 80.00 OZ; CHEDDAR CHEESE & CHICKEN SNACK TRAY, 5.95 OZ; ROTINI PASTA SALAD, 10 OZ; MACARONI SALAD, 10 OZ

Affects Kroger stores located in Texas and Louisiana.

Reason: Product ingredient contains ONIONS and may be contaminated with SALMONELLA, and if eaten could result in severe illness to those individuals who may consume the product.

On August 3, 2020, Kroger recalled:

RED ONIONS, 2 LB; WHITE ONIONS MED, 25 LB; YELLOW ONIONS SMALL, LB; KROGER YELLOW ONIONS, 3 LB

Affects Smiths stores.

Reason: Product may be contaminated with SALMONELLA, and if eaten, could result in severe illness to those individuals who may consume this product.

SWEET ONIONS MEDIUM, 5 LB; RED ONIONS, 2 LB; JUMBO YELLOW VIDALIA ONIONS, 40 LB; JUMBO RED ONIONS BULK, 25 LB

Affects Kroger stores located in Texas and Louisiana;, Fry’s and Smiths stores.

Reason: Product may be contaminated with SALMONELLA, and if eaten, could result in severe illness to those individuals who may consume this product.

RED ONIONS, 2 LB; YELLOW ONIONS BAG, 5 LB; ONIONS YELLOW SMALL, 50 LB; JUMBO RED ONIONS BULK, 25 LB; KROGER YELLOW ONIONS, 3 LB; WHITE ONIONS MEDIUM, 25 LB; KROGER WHITE ONIONS, 2 LB

Affects Kroger stores located in Greater Memphis area, Tennessee; Arkansas; Mississippi; Western Kentucky; North Carolina; Virginia; Eastern West Virginia; Eastern Kentucky; Southeastern Ohio; and Fred Meyer stores.

Reason: Product may be contaminated with SALMONELLA, and if eaten, could result in severe illness to those individuals who may consume this product.

About Salmonella

Salmonella can present itself as many other common illnesses.

Nausea
Vomiting
Diarrhea
Stomach cramps
Headache

As with any food safety issue, it is important to contact your doctor in order to get the right treatment. Salmonella can go away by itself sometimes, but if you have symptoms that are described below, seek medical attention immediately:

Diarrhea and a fever higher than 102°F
Diarrhea for more than 3 days that is not improving
Bloody stools
Prolonged vomiting that prevents you from keeping liquids down
Signs of dehydration, such as: making very little urine, dry mouth, and dizziness when standing up

Untreated illnesses can lead to worse conditions. Do not attempt to take care of this alone. Longer exposure could and will lead to complications if not treated.

Preventing Salmonella Infection

One of the best ways to prevent the spread of Salmonella and other food related illnesses is to simply wash your hands. Here are a few tips from the CDC on when it is necessary to wash our hands:

Before, during, and after preparing food
Before eating food
Before and after caring for someone at home who is sick with vomiting or diarrhea
Before and after treating a cut or wound
After using the toilet
After changing diapers or cleaning up a child who has used the toilet
After blowing your nose, coughing, or sneezing
After touching an animal, animal feed, or animal waste
After handling pet food or pet treats
After touching garbage

Here are 5 steps to washing your hands:

Wet your hands with clean, running water (warm or cold), turn off the tap, and apply soap.
Lather your hands by rubbing them together with the soap. Lather the backs of your hands, between your fingers, and under your nails.
Scrub your hands for at least 20 seconds. Need a timer? Hum the “Happy Birthday” song from beginning to end twice.
Rinse your hands well under clean, running water.
Dry your hands using a clean towel or air dry them.

How The Lange Law Firm Can Help

Our mission is to help families who have been harmed by contaminated food or water. When corporations cause Salmonella food poisoning outbreaks, we use the law to hold them accountable. The Lange Law Firm is the only law firm in the nation solely focused on helping families in food poisoning lawsuits and contaminated water lawsuits.

As a US law firm, The Lange Law Firm is well positioned to pursue those responsible in the United States for growing, producing, and selling Salmonella contaminated red onions.

If you got Salmonella food poisoning in the Kroger Salmonella recall and are interested in making a legal claim for compensation, we can help. Our Salmonella lawyer can help you pursue compensation for your Salmonella food poisoning. Call us for a free no obligation legal consultation at (833) 330-3663 or send us an e-mail here.

Jory Lange