The Centers for Disease Control and Prevention (CDC) issued their updated foodborne illness statistics report. This report updates historical trends…
The U.S. Food and Drug Administration (FDA) recently announced that they have given the green light for three approved food…
It is possible that we may see more red meat allergy cases. Is it due to the uptick in the…
A new poll on public perception of raw milk was recently published by the Annenberg Public Policy Center of the…
A false healthy claims lawsuit is in the works for a popular Nestle USA beverage. San Pellegrino is being examined…
Consumer Reports releases a list of the most contaminated poultry plants in the U.S. You may recognize some of those…
A new study suggests that bird flu spread by wind is a serious possibility. With more than 150 million US…
Prenatal vitamins are an important part of family planning. In fact, many who wish to become pregnant often start taking…
What exactly are functional mushrooms and is there really any benefit to them? No, I’m not talking about psychotropic “magic”…
Last year, Make Food Safe considered the possibility of using AI to detect foodborne illness using restaurant reviews. But new…