Illicit cannabis products with packages easily confused as children’s products may be in circulation this Halloween. In fact, over 2.2…
Since the pandemic farm stands filled with lovely baked goods have been popping up everywhere. People scoured the marketplace looking…
National Food Safety Month is coming to a quick end but here at Make Food Safe we feel that you…
Apple season is here! We know people who draw the line between either liking pumpkin spice of apple cider and…
With restaurant Salmonella outbreaks hitting the news lately, a common question keeps popping up. How often are Salmonella outbreaks caused…
How often is Shigella infection spread by food workers and how exactly does it happen? A question many are pondering…
With the recent storms that have absolutely ravaged the Southern United States its so important to remember food safety during…
After a year long investigation it has been found that undercooked bear meat leads to sickness. We often hear about…
A recent and ongoing Listeria outbreak linked to a famed and renowned producer has people wondering, is Boar’s Head deli…
Scientists discover how bad bacteria use electrical signals to invade the gut in new study from UC Davis Health. Researchers…