Food Safety

Anthony Bourdain: Food Safety Hero

On June 8th of this year the world lost what I considered to be a food legend. Before binge watching…

6 years ago

What’s in Your Kitchen? 6/18/2018 Week in Recalls

MakeFoodSafe.com would like to help you keep your family safe from unsafe and recalled foods.  Each week we gather together…

6 years ago

Happy Father’s Day: A Memory, a Meal, and a Mentoring

I asked my boys (who are old enough now to think it’s not cool to cook with dad) what their…

6 years ago

What’s in Your Kitchen? 6/11/18 Week in Recalls

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list…

6 years ago

The Melon Muddle: Massive Recall of Pre-Cut Fruits Due to Salmonella

It’s getting to be old, and rather discouraging and frightening news. Yet another instance of Salmonella infections has raised its sneaky…

6 years ago

Think Twice Before You Use That Hand Dryer

Believe it or not, hand dryers versus paper towels has been a heated debate since 2008. This is an especially hot debate…

6 years ago

New Tech is Just What We Need for Food Safety

How far does your food travel to get to your plate? It’s a question consumers might not be in the…

6 years ago

Is Romaine Safe to Eat Again?

The CDC has given its thumbs up to return to eating whole, chopped, and pre-washed bags of romaine lettuce from retailers…

6 years ago

Finding Opioids in Mussels – Anyone See a Problem Here?

A surprising finding from an inlet of the Pacific Ocean alongside the northwest coast of Washington reveals that the mussels from…

6 years ago

We Are Obsessed with GMOs, But What The Heck Are They?

Genetically modified organisms, or GMOs for short, refer to species with new traits created through genetic manipulation where genes from…

6 years ago