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salmonella melon

A Scientist Explains How Does Bacteria Get in Melons

Food Safety,Our Blog,Outbreaks & Recalls,Salmonella | April 17, 2019

It’s that time of year again.  As the temperatures begin to defrost and food sharing holidays come into full swing, we experience another cut melon outbreak – and subsequent recall.  The Center for Disease Control and Prevention (CDC) along with… read more

Lange Law Firm Files First Salmonella Lawsuit in 2019 PreCut Melon Outbreak

Our Blog,Outbreaks & Recalls,Salmonella | April 15, 2019

On April 15, 2019, national food safety lawyer Jory Lange of the Lange Law Firm, PLLC and Hans G. Poppe, of The Poppe Law Firm have filed the first salmonella melon lawsuit in the Salmonella Carrau outbreak linked to precut melons… read more