Schedule your free consultation today.

  • This field is for validation purposes and should be left unchanged.
  • This field is for validation purposes and should be left unchanged.

All fields are required

LET'S TALK

CALL TODAY

(833) 330-3663

Salmonella lawyer

A Week in Recalls: Ritz Crackers, Goldfish Crackers, etc.

Outbreaks & Recalls,Salmonella | July 26, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods from a week in recalls.  Each week we bring together a list of the current recalls.  Some recalls are issued due to undeclared allergens, which could cause… read more

What’s in Your Kitchen? 7/23 Week in Recalls

Outbreaks & Recalls,Salmonella | July 24, 2018

What’s in Your Kitchen? MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Some recalls are issued due to undeclared allergens, which could cause serious… read more

The Turkey Tribulations: Another Round of Salmonella in Birds

Outbreaks & Recalls,Salmonella | July 24, 2018

An outbreak of Salmonella first reported earlier this year in February is now affecting people. That particular outbreak was primarily linked to contaminated raw turkey pet food fed to dogs. As of July 22, 2018, this strain of Salmonella has… read more

Protecting Your Children From Foodborne Illness

E. coli,Outbreaks & Recalls,Salmonella,Vibrio | July 23, 2018

It can be an absolute nightmare and heartbreak when one or more of your children gets sick. It’s particularly scary when the sickness is a result of the consumption of contaminated food. Parental guilt can strike, and that’s something most… read more

Health Department Makes Reporting Food Poisoning Easier

Outbreaks & Recalls,Salmonella | July 22, 2018

Have you ever spent a few agonizing hours unsure if you’ve caught some kind of stomach flu or if the food you ate at that grill down the road has given you food poisoning? Since food poisoning effects 1 out… read more

Some States Have Higher Disease Rates – Because of Unvaccinated Kids?

Food Policy,Outbreaks & Recalls | July 20, 2018

States with high rates of non-medical exemptions from vaccines also have high rates of disease outbreak risk, according to a new study published in the journal PLOS Medicine. Could Unvaccinated Kids be the problem? There are 18 different states in the… read more

Foodborne Illness Thwarted by Sex Appeal?

Food Safety | July 19, 2018

Not only does sex sell, but it’s also attempting to make foods safe. Well, not directly, but for one product sex appeal is the means to a solution. How is one company capitalizing on sex appeal to thwart food safety… read more

The Right Way to Wash Your Produce: A Fruit and Vegetable Shower Guide

Food Safety | July 10, 2018

Scrub-a-dub-dub, there’s pathogens in your grub… and this is why washing your fruits and vegetables is more than a suggestion. It is a downright necessity. That juicy peach ripe for the picking is also host to harmful bacteria. That’s because… read more

Melt in Your Mouth, Not Up Your Nose: A Warning to Snorting Chocolate

Food Safety | July 6, 2018

It’s 2018, and humans have accomplished amazing feats, from launching a Tesla into orbit to cloning monkeys. For the good or bad, science is progressing. With each moment of success, I’m awed by the vast potential of Earth’s occupants. Then,… read more

Food and Fireworks

Food Safety | July 1, 2018

https://www.makefoodsafe.com/red-onions-salmonella-outbreak-sickens-326-in-us-and-canada/The Fourth of July is one of my favorite holidays. I love the time spent with family, friends, and of course, the fireworks display. I equally love the opportunity to wear the worn and faded Old Navy Fourth of July… read more