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Protecting families from contaminated food and water
Brixx & Barley Salmonella Outbreak
August 10, 2019
Salmonella Outbreak Closes Brixx & Barley A dozen people have reported Salmonella food poisoning after eating or drinking at Brixx and Barley. The Nassau County Department of Health is investigating the cluster of cases of salmonellosis associated with the Brixx… read more
July 14, 2019
Recalls for flour. Recalls for eggs, ground beef, and more. Every time you turn around there is another recall. But how exactly does a recall work? What goes into a recall? Some of the downline notifications are fairly standard, but… read more
Elite Childcare Academy Salmonella Outbreak
June 5, 2019
A local daycare closed its doors today following a Salmonella outbreak in Omaha, Nebraska.According to local media, the Douglas County Health Department confirmed its launch of an investigation into the outbreak. The number of illnesses and exact source of the outbreak… read more
What IS the “Dirtiest” Food We Eat?
May 27, 2019
Once upon a time, I was convinced that the dirtiest food on earth resided in my daughter’s room. But after becoming a contributing writer for Make Food Safe, I discovered there are far more nefarious and innumerable germs that could… read more
Death by Cookie? Hidden Risks of Raw Cookie Dough
May 26, 2019
Raw cookie dough. You either love it or you hate it. I happen to be smack firmly in the hate category. While I am certainly a germaphobe, that actually isn’t the reason why. I just really don’t like the flavor… read more
ALDI Bakers Corner Flour Ecoli O26 Outbreak
May 26, 2019
Imagine my dismay when learning that Aldi Baker’s Corner Flour has been linked to an Ecoli O26 outbreak. A product that is a staple in our home and is so reasonably priced that we often stock up for our cooking… read more
May 26, 2019
MakeFoodSafe.com and our amazing contributor Heather Van Tassell would like to help you keep your family safe from unsafe and recalled foods. Each week we bring together a list of the current recalls. Putting recalled lots, UPC codes, and contact… read more
Bakers Corner Flour Ecoli Outbreak
May 24, 2019
Bakers beware. There’s yet another outbreak of Ecoli linked to flour – this time there’s an Bakers Corner Flour Ecoli Outbreak. So grab a pen and get ready to check your pantries. There’s an Ecoli O26 outbreak and a recall…. read more
2019 Backyard Poultry Salmonella Outbreak
May 16, 2019
The concept of a backyard flock, or raising chickens on your own property for eggs or meat, is increasing in popularity. Who doesn’t like fresh eggs? What better way to know where your food comes from than to raise it… read more
Not Just Salmonella Melon: Caito’s Bad Year
May 1, 2019
Caito Foods LLC has had a rough year. They have had to issue no fewer than four food safety recalls since June of 2018. The contaminants are straight off the FDA’s Most Wanted Criminals, Salmonella, Listeria, and Cyclospora all made… read more