Schedule your free consultation today.

  • This field is for validation purposes and should be left unchanged.
  • This field is for validation purposes and should be left unchanged.

All fields are required

LET'S TALK

CALL TODAY

(833) 330-3663

Blog

NJ, NY, and PA Hit Hard by Salmonella Raw Chicken Outbreak

Outbreaks & Recalls,Salmonella | October 18, 2018

A devastating outbreak of Salmonella is currently spreading quickly throughout the United States. This multistate outbreak is made even more deadly given that the Salmonella Infantis is multidrug-resistant. Investigators from the Center for Disease Control (CDC) are linking the outbreak… read more

What You Need to Know About the La Croix Lawsuit

Food Safety | October 18, 2018

The makers of La Croix sparkling water, a cult favorite brand that’s enjoyed a resurgence in popularity over the last few years, have been hit with a lawsuit claiming that they’ve misled their customers by claiming that their product is… read more

Multistate Raw Chicken Salmonella Outbreak

Outbreaks & Recalls,Salmonella | October 17, 2018

Raw chicken Salmonella. They can’t seem to get away from each other. The CDC and public health and regulatory officials across multiple states are currently investigating a multistate outbreak involving a multi-drug resistant Salmonella infection. These illnesses have been linked… read more

The Risks of Honey

Botulism,Food Safety | October 17, 2018

People like to eat sweet things. There’s no shame in that. We sweeten our tea, we sweeten our cakes, we sweeten our cereals and peanut butter sandwiches. With scary information constantly streaming out about the dangers that sugar presents to… read more

It’s National Pasta Day!

Food Safety | October 17, 2018

Pasta holds a special place in the hearts and minds of diners around the world. The versatility, tastiness and ease of cooking makes pasta a firm family favorite. This healthy and nutritious dish can be brought to life with succulent… read more

World Food Day

Food Insecurity | October 16, 2018

World Food Day, commemorated on the 16th of October each year, is the day that the world comes together to declare a firm commitment to eradicating worldwide hunger. This day of action celebrates the creation of the Food and Agriculture… read more

What’s in Your Kitchen?  A Week in Recalls: Ham Products and Breaded Chicken Tenders

Food Safety,Outbreaks & Recalls | October 16, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Some recalls are issued due to undeclared allergens, which could cause serious or life-threatening allergic reaction… read more

Teal Pumpkins for Halloween, Kids Love Them

Food Allergens,Food Safety | October 15, 2018

Witches, cats, and Halloween bats; all staples to this Fall Holiday. But, there’s a new breakout tradition. It’s the color Teal. I know what you’re thinking, “No, Orange and Black or nothing at all.” I get it, but hear me… read more

Pot ‘O Gold Dairy Raw Milk Outbreak

Outbreaks & Recalls,Salmonella | October 15, 2018

Another large salmonella outbreak has occurred, and this time it is directly linked to raw milk sold from Pot ‘O Gold Dairy Specialties in Bear Lake, Warren County. Located in Pennsylvania, this dairy business took a severe hit when the… read more

Seafarers Use Tech to Fight Vibrio

Vibrio | October 14, 2018

Vibrio is a serious, often lethal bacteria. Naturally making its home in coastal and brackish waters where salt and river water mix, it can be an utter killjoy to beach-goers, fishermen, and seafood lovers trying to enjoy a summer meal…. read more