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Meal Kit Safety and You

Food Safety | October 6, 2018

Meal Kit delivery services are convenient. For the busy mom, the bachelor, or the college co-ed who wants to learn to cook, they are an amazing new tool. They promise to deliver at your door high quality homemade meals with… read more

Pasteurize Your Milk, Please! Drug-Resistant Campylobacter On The Rise

Campylobacter | October 6, 2018

Organic milk or regular? Raw milk or pasteurized? There are several ways to get your milk these days, and without the proper education on the differences and health benefits (or threats) of each, it’s nearly impossible to know which to… read more

These 16 States Involved in Salmonella Beef Outbreak

Outbreaks & Recalls,Salmonella | October 6, 2018

Put that ground beef in the trash. Sorry, that’s all its good for now. Curious about the Salmonella Beef Outbreak states? Here’s what you need to know: Currently, 57 people have been hospitalized across 16 states. To check if your… read more

Happy World Noodle Day!

Food Safety | October 6, 2018

Happy World Noodle Day! All hail the power of noodles. 6th of October is world noodle day, the day that the world can celebrate noodles in all their glory. For who would have thought that something so simple could be… read more

Red Light – Green Light: Shopping Cart Bacteria

Food Safety,Pathogens | October 5, 2018

The official start of fall is just around the corner, but for many parts of the country this doesn’t mean much when it comes to the temperature dial.  At least not right away.  While temperatures scorch and it’s hot enough,… read more

Johnson County Ham Listeria Outbreak

Listeria,Outbreaks & Recalls | October 5, 2018

Ham is a firm family favorite and a vital component of any delicious sandwich. The list is endless for dishes made delightful with the help of trusted ham. Loved by generations of Americans, it has become a staple part of… read more

12 Sick in Colorado from Beef Salmonella Food Poisoning

Outbreaks & Recalls,Salmonella | October 5, 2018

Can you visualize 6.5 million pounds of beef?  How many 18-wheeler trailers do you think that might be?  That is a lot of beef! Here is what you need to know about the Beef Salmonella Food Poisoning Outbreak, especially for… read more

15 Sick in Arizona from Beef Salmonella Outbreak

Outbreaks & Recalls,Salmonella | October 4, 2018

As of October 4th, 2018, JBS Tolleson, Inc. recalled approximately 6,500,966 pounds of various kinds of their raw, non-intact beef products due to a possibility of them being contaminated with Salmonella. It looks like we have yet another Beef Salmonella… read more

It’s National Taco Day!

Food Safety | October 4, 2018

We’re all well accustomed to the famous “Taco Tuesday” where Americans everywhere celebrate this delicious, spicy meal weekly, but did you know that tacos also have a holiday? And that holiday is today? Happy Taco Day! This culinary fiesta is… read more

Diarrhea: Infectious Disease Society of America’s New Guidelines

Pathogens | October 4, 2018

Molecular diagnostic testing and other culture-independent diagnostic tests have recently pushed culture diagnostic testing for diarrheal illness diagnosis and treatment to the sidelines.  Culture can always play a role in confirmation testing and can offer additional antibiotic sensitivity information not… read more