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Protecting families from contaminated food and water
Food Insecurity | October 16, 2018
World Food Day, commemorated on the 16th of October each year, is the day that the world comes together to declare a firm commitment to eradicating worldwide hunger. This day of action celebrates the creation of the Food and Agriculture… read more
What’s in Your Kitchen? A Week in Recalls: Ham Products and Breaded Chicken Tenders
Food Safety,Outbreaks & Recalls | October 16, 2018
MakeFoodSafe.com would like to help you keep your family safe from unsafe foods. Each week we bring together a list of the current recalls. Some recalls are issued due to undeclared allergens, which could cause serious or life-threatening allergic reaction… read more
Teal Pumpkins for Halloween, Kids Love Them
Food Allergens,Food Safety | October 15, 2018
Witches, cats, and Halloween bats; all staples to this Fall Holiday. But, there’s a new breakout tradition. It’s the color Teal. I know what you’re thinking, “No, Orange and Black or nothing at all.” I get it, but hear me… read more
Pot ‘O Gold Dairy Raw Milk Outbreak
Outbreaks & Recalls,Salmonella | October 15, 2018
Another large salmonella outbreak has occurred, and this time it is directly linked to raw milk sold from Pot ‘O Gold Dairy Specialties in Bear Lake, Warren County. Located in Pennsylvania, this dairy business took a severe hit when the… read more
Seafarers Use Tech to Fight Vibrio
Vibrio | October 14, 2018
Vibrio is a serious, often lethal bacteria. Naturally making its home in coastal and brackish waters where salt and river water mix, it can be an utter killjoy to beach-goers, fishermen, and seafood lovers trying to enjoy a summer meal…. read more
Staphyloccocous | October 13, 2018
Staphylococcus or Staph bacteria live in the nose of one-third of individuals and on the skin of 1 in 5 individuals. It is generally harmless and people who carry it might not show any symptoms. Most times these bacteria causes… read more
Listeria Caramel Apples: What We Have Learned
Food Safety,Listeria,Outbreaks & Recalls | October 12, 2018
Halloween is getting closer, which means that it’s time for unfounded rumors on Facebook. That’s right: fall is barely here, it’s still basically summer, and yet someone on your newsfeed is already gearing up to share a story about Halloween… read more
Food Safety | October 11, 2018
Regular play in the NFL started up the first Thursday of September. That means many things to many people: crisp air, ochre leaves, prodigious excuses to eat more chips and dip, Sundays and Monday nights parked in front of the… read more
Food Safety | October 10, 2018
It’s pumpkin season! Pumpkins are a decorative staple for fall, and they’re good for you as well: rich in vitamin A, potassium, zinc and fiber, the pumpkin packs a nutritional punch and is delicious to boot. You can roast it,… read more
New York Legionnaires Outbreaks
Legionnaire's disease,Outbreaks & Recalls | October 10, 2018
The New York City Department of Health and Mental Hygiene confirmed another eight cases of Legionnaires’ disease from people living in the Lower Washington Heights district in Manhattan on Friday, October 5, 2018. Three people in the Bronx also have… read more