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Beef Recall; It’s Not For Dinner (Again)

E. coli,Food Safety,Our Blog,Outbreaks & Recalls | January 8, 2019

JBS USA is the Nation’s largest beef processor and the recalls are flying out yet again. This time nearly 50 tons of ground beef have been pulled from shelves due to Ecoli. CBS News reported the following: Swift Beef Co…. read more

Avoiding Salmonella with a Special Focus on Children and the Elderly

Food Safety,Salmonella | January 7, 2019

Salmonella seems to be the bacteria we can’t get away from. Just recently, ninety-two people across twenty-nine states have fallen ill with an infection due to an antibiotic resistant bacteria. What kind of bacteria is it? You guessed it! Salmonella…. read more

Automatic Kitchen Opens in Beijing

Food Policy,Food Safety | January 6, 2019

In late October of 2018, robots took over the cooking in Beijing making automatic kitchen become a reality. I know what you are thinking; more than likely the same thing as me– Cue The Jetsons theme song. But hear this… read more

What’s in Your Kitchen?  A Week in Recalls: Sunflower Butter, Potato Chips, Milk, Packaged Sandwiches.

Our Blog,Outbreaks & Recalls | January 5, 2019

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Putting recalled lots, UPC codes, and contact information for recalled products in one convenient place helps… read more

Adam Bros. Red Lettuce Recall

E. coli,Our Blog,Outbreaks & Recalls | January 5, 2019

A Santa Maria, California farm that has been linked to the romaine lettuce warning from the CDC on the eve of Thanksgiving has issued a voluntary recall for several other produce items. Red lettuce, green lettuce, and cauliflower items produced… read more

Possible Food Poisoning Outbreak at Barbarie’s Black Angus Grill in Danbury

Our Blog,Outbreaks & Recalls | January 5, 2019

When we go out to a restaurant, we normally do so with expectation that the food provided there will be tasty, enjoyable, and most importantly: not give us food poisoning. However, according to news reports, officials have been investigating a… read more

Adams Bros. – The Alleged Culprit Behind the Latest Romaine Scare

E. coli,Our Blog,Outbreaks & Recalls | January 4, 2019

Adam Bros., a farm in Santa Maria, California, has been identified as a potential culprit behind the romaine lettuce scare that preceded this past Thanksgiving. The CDC and FDA issued sweeping statements warning people against eating romaine after registering an… read more

Eating Snow – Safe or No?

Food Safety | January 3, 2019

We have all heard the old adage don’t eat the yellow snow… but what about the white kind? Growing up I heard all kinds of stories about people eating snow, making it into ice cream and doing all kinds of… read more

First Recall of 2019; Listeria Tainted Sunflower Butter

Listeria,Our Blog,Outbreaks & Recalls | January 2, 2019

2019 came in with its first recall on the 2nd day although the report dates back to December 18, 2018. We kicked it off with the Listeria Tainted Sunflower Butter recall. Oskri Organics Corporation of Lake Mills, WI is recalling… read more

Did You Know September was a Busy Month for FDA?

Our Blog,Outbreaks & Recalls | January 2, 2019

The FDA was pretty busy during the month of September, issuing 7 Warning Letters.  What is the FDA you might ask?  The acronym FDA stands for United States Food and Drug Administration.  As the name suggests, they regulate Foods and… read more