Charlotte Salmonella Attorney

When a salmonella infection occurs due to contaminated food or water, victims can experience serious side effects, resulting in hospitalization, long-term health problems, or even death. If you or a loved one has suffered from a salmonella outbreak in Charlotte, The Lange Law Firm, PLLC can assist you in seeking justice and obtaining compensation for your losses.

Common Sources of Salmonella Outbreaks

Salmonella outbreaks happen when food or water is improperly handled, stored, or contaminated during preparation. Common sources of infection include:

• Raw or Undercooked Eggs and Poultry: Chicken, turkey, and eggs that are not thoroughly cooked are frequent carriers of salmonella.
• Contaminated Fresh Produce: Leafy greens, fruits, and vegetables can become contaminated through unclean irrigation water or mishandling during harvesting and packaging.
• Unpasteurized Dairy Products: Raw milk and cheese can carry salmonella if the products come from infected animals or are improperly processed.
• Processed Foods: Contamination can occur during manufacturing, impacting foods like peanut butter, frozen meals, or pre-packaged salads.
• Cross-Contamination: Using unclean utensils, cutting boards, or surfaces for raw meat and ready-to-eat foods can spread bacteria.
• Animal Contact: Direct contact with infected animals, such as reptiles or livestock at petting zoos, can expose individuals to salmonella bacteria.

Symptoms of Salmonella Poisoning

Symptoms of salmonella poisoning typically appear 6 hours to 6 days after exposure and can last up to a week. The infection most often causes:

• Diarrhea
• Fever
• Abdominal cramps
• Nausea and vomiting
• Headaches and chills

While most people recover without medical care, salmonella can be particularly dangerous for young children, elderly adults, and individuals with compromised immune systems.

Recent Salmonella Outbreaks in North Carolina

Salmonella outbreaks are a persistent public health issue nationwide, including in North Carolina. Some notable recent outbreaks include:

• Cucumbers (November 2024): A salmonella outbreak tied to contaminated cucumbers impacted 68 people across 19 states, including residents of North Carolina resulting in 18 being hospitalized.
• Backyard Poultry (May 2024): Handling backyard chickens and ducks caused a multi-state outbreak, affecting 470 individuals nationwide, including cases in North Carolina. Of those,125 were hospitalized and one died.
• Fresh Basil (2024): A salmonella outbreak linked to Infinite Herbs organic basil affected 36 people across 14 states, including North Carolina, causing four hospitalizations.

How a Charlotte Salmonella Attorney Can Help

When salmonella poisoning results from negligence, a skilled Charlotte salmonella attorney can help hold responsible parties accountable. They will handle:

• Investigating the Source of Contamination: Attorneys collaborate with health officials to identify the origin of the outbreak, whether it involves restaurants, grocery stores, or manufacturers.
• Building a Strong Case: Your Salmonella lawyer will gather critical evidence, such as medical records, inspection reports, and expert testimony, to support your claim.
• Negotiating with Insurance Companies: A legal expert will handle communications with insurers to secure compensation for medical bills, lost income, and pain and suffering.
• Representing You in Court: If negotiations fail, your Charlotte, North Carolina Salmonella attorney will be ready to present your case in court to fight for fair compensation.

Speak to a Charlotte Salmonella Attorney Today

If you or a loved one has been affected by salmonella poisoning in Charlotte, The Lange Law Firm, PLLC is here to help. Our experienced attorneys will guide you through the legal process and advocate for the compensation you deserve. Contact us today for a free consultation by calling (833) 330-3663 or filling out our online form.