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Our Blog

Scientists Warn Burger Snobs of Dangers of Undercooked Ground Beef in Recent Study.

Our Blog | March 26, 2024

Scientists warn burger snobs of the dangers of undercooked ground beef in recent study. Your “medium” cooked burger may be bad for your health. I know, I know… Burger snobs everywhere are screaming at this random content writer. But trust… read more

Scientists Discover Antimicrobial Properties of Tomato Juice, Your Grandmother Says, “I Told You So!”

Our Blog | March 25, 2024

A recent study published from Cornell University in the American Society for Microbiology journal Microbiology Spectrum confirms antimicrobial properties in tomato juice show impact on typhoidal Salmonella species – a pathogen responsible for typhoid fever and often spread by consuming… read more

Can Your Dog Give You E. coli?

E. coli,Our Blog | March 24, 2024

Is your favorite pet carrying E. Coli bacteria inside his digestive tract? Can your pet give it to you? Can Your Dog Give You E. coli? The answer could be yes, and even worse, today’s common antibiotics might not be… read more

Lead Found in Toddler Cinnamon Applesauce Pouches

Our Blog | March 23, 2024

Every day, millions of American consumers purchase food for their toddlers at box stores, grocery or market stores, dollar stores, and so on. And we, as consumers, without thought, trust the product, the product’s manufacturer, and the product’s labeling. But… read more

Data Suggests Chagas Disease Cases Are on the Rise. Researchers Call for Inclusion in 2025 Global Burden of Foodborne Illness WHO Report.

Food Policy,Our Blog | March 23, 2024

Are Chagas disease cases on the rise? Researchers seem to think so. So much, in fact, that they are urging the World Health Organization (WHO) to include it in their annual report. Each year, the WHO gathers statistics on many… read more

Common Grocery Shopping Mistakes and How to Avoid Them

Food Safety,Our Blog | March 22, 2024

Are you making these common grocery shopping mistakes? Grocery shopping is one of those mundane tasks we don’t give much thought to. We need food. We buy food. It is that simple. Have you ever considered how the way you… read more

FAKE NEWS: Clarkston Quality Inn Salmonella Outbreak Sickens 25 People (Like 20 Years Ago)

Our Blog,Outbreaks & Recalls,Salmonella | March 21, 2024

A writer going by the name of Heather Frye at the Lewiston Tribune wrote an article that posted just yesterday (but really 20 years ago) about an outbreak of Salmonella illnesses linked to a Clarkston Quality Inn in Clarkston, Washington…. read more

Florida Man Documents His Raw Chicken Experiment on Instagram. Do NOT Try This At Home!

Our Blog | March 20, 2024

On his Instagram page @rawchickenexperiment, a Florida man documents eating raw chicken for 41 days so far (as of February 28, 2024) in a raw chicken experiment. For science. Of course. The self-proclaimed “future Nobel prize winner” vows that he… read more

USDA Develops New Egg Pasteurization Technology that Kills 99.999% of Salmonella Bacteria

Food Safety,Our Blog | March 19, 2024

Researchers at the U.S. Department of Agriculture’s (USDA) Agricultural Research Service have developed a new egg pasteurization technology that can quickly kill 99.999% of Salmonella bacteria in intact shell eggs. Most Eggs Are Not Pasteurized Most eggs are not pasteurized…. read more

Do Outbreaks Affect Stock Prices of Publicly Traded Companies? New Study Examines This Phenomenon with Chipotle as Example.

Food Safety,Our Blog | March 18, 2024

Do Foodborne outbreaks affect stock prices for publicly traded companies? A recent study published by University of Illinois Urbana-Champaign explores this concept. With so many outbreaks, eight between the study period of 2015 – 2018, Chipotle made a great subject… read more