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Protecting families from contaminated food and water
How Long Can You Freeze Chicken?
Food Safety | July 31, 2022
Individual pieces of raw chicken can be stored in the freezer for nine months and whole chickens for one year. Cooked chicken will last between two to six months in the freezer. Whether raw or cooked, each individual piece should… read more
Food Safety | July 31, 2022
If you accidentally leave formula sitting out, you may wonder if it is still safe to feed your baby. According to the Centers for Disease Control and Prevention (CDC), prepared infant formula can sit out for two hours before spoiling…. read more
Food Safety | July 30, 2022
Unlike other dairy products, butter can generally sit out at room temperature for hours or even days without spoiling. Because it is low in carbohydrates and proteins, it is more challenging for mold and bacteria to grow. However, there are… read more
Food Safety | July 30, 2022
Whether raw or cooked, chicken can sit out at room temperature for two hours. Any longer than that, and it will enter the “danger zone,” which is when harmful bacteria begin to multiply, and the chicken is no longer safe… read more
Should I Go To the Hospital if I Have Food Poisoning?
Food Safety | June 30, 2022
Food poisoning is always uncomfortable, but there are times when symptoms may be bad enough to warrant a visit to the doctor or hospital. If you don’t seek the treatment you need, there is a risk of facing long-term complications…. read more
Food Poisoning Lawsuit Settlement Amounts
Food Safety | June 29, 2022
It is possible to sue for food poisoning, but the settlement amounts can widely vary. Each case is different, and its worth will be dependent on unique facts. Here are some examples. $370,000 Twelve co-workers in Connecticut became violently ill… read more
Food Safety | June 28, 2022
If you accidentally leave eggs sitting out, you may be wondering if they are still safe to eat. In the U.S., eggs can sit out at room temperature for two hours before spoiling. However, if the temperature in the room… read more
What is the Difference Between Foodborne Illness and Food Poisoning?
Food Safety | May 31, 2022
“Food poisoning” and “foodborne illness” are often used interchangeably, but they do have different meanings. Foodborne illness is any illness brought on by food contaminated with viruses, bacteria, or other pathogens. You may start to feel sick within minutes, or… read more
How to Tell if Food is Expired
Food Safety | May 31, 2022
It isn’t always obvious when food is expired, and expiration dates are not always correct. If you are unsure whether something is safe to consume, the best option is to throw it away and not risk foodborne illness. However, here are… read more
How Long Can Sausage Last in the Fridge?
Food Safety | May 30, 2022
How long sausage can last in the fridge really depends on what type of sausage you have on hand. The time can also fluctuate based on how and if it is properly stored. Sausage Expiration Dates Here is a general… read more