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Protecting families from contaminated food and water
Incubation Period for Campylobacter
Campylobacter | January 16, 2024
The incubation period for Campylobacter infection typically ranges from two to five days, although it can vary. The incubation period refers to the time between exposure to the bacteria and the onset of symptoms. Campylobacter is a genus of bacteria… read more
Raw French Cheese Campylobacter Outbreak
Campylobacter,Campylobacter Attorney,Campylobacter Lawsuit,Campylobacter Lawyer,Our Blog | September 8, 2023
A recent article in Frontier Microbiology featured in their Food Microbiology section titled “Campylobacter fetus Foodborne Illness Outbreak in the Elderly” is part of an ongoing series called From Farm Gate to Food Plate: Current Challenges In Foodborne Microorganism Detection,… read more
Brooklyn Campylobacter Outbreak
Campylobacter,Our Blog,Outbreaks & Recalls | November 2, 2022
City health officials are investigating a potential outbreak in Brooklyn of campylobacter, a bacterial infection that causes flu-like stomach symptoms. Here is everything we know about this Brooklyn Campylobacter Outbreak: About the Brooklyn Campylobacter Outbreak In Brooklyn, health officials said… read more
Campylobacter | October 31, 2021
Campylobacteriosis is an infection caused by eating food or drinking water contaminated with campylobacter bacteria. It is the most common bacterial cause of diarrheal illness in the U.S., anyone can get it, and you can have it more than once…. read more
Potters Pond Campylobacter Outbreak
Campylobacter,Our Blog,Outbreaks & Recalls | September 14, 2021
The Rhode Island Department of Health (RIDOH) and the Rhode Island of Environmental Management (DEM) are announcing the immediate closure of the Potters Pond (GA10PP), located in South Kingstown, to all shellfish harvesting. The pond will remain closed until further… read more
Swan Bros Raw Milk Campylobacter Food Poisoning
Campylobacter,Our Blog,Outbreaks & Recalls | June 24, 2020
Oklahoma is undergoing a statewide recall for raw milk products produced by Swan Bros. Dairy, Inc.. At this time, there are 10 Campylobacter illnesses linked to Swan Bros Raw Milk, according to the Oklahoma Department of Agriculture, Food and Forestry…. read more
Rediviva Campylobacter Food Poisoning Outbreak?
Campylobacter,Our Blog,Outbreaks & Recalls | March 2, 2020
Grays Harbor County Environmental Health Division is investigating the Rediviva Campylobacter food poisoning outbreak. Rediviva has closed during the investigation. Environmental Health learned that at least 19 people got sick after eating at Rediviva on Valentine’s Day. At least one… read more
Wild Ginger Campylobacter Outbreak
Campylobacter,Our Blog,Outbreaks & Recalls | November 7, 2019
The Cortland County Health Department took to Facebook and issued a health alert that there is a Wild Ginger Campylobacter Outbreak linked to a local asian fusion restaurant. Since the announcement, the restaurant has closed pending investigation. Here’s what we… read more
Raw Milk is Bad from BAD Farms
Campylobacter,Our Blog,Outbreaks & Recalls,Raw Milk | August 30, 2019
The Pennsylvania Department of Agriculture is advising consumers that raw whole milk purchased from BAD Farms in Kempton may be contaminated with campylobacter bacteria and should be discarded immediately. Here’s what we know about the Campylobacter scare from Bad Farms… read more
No Planes, Trains, or Automobiles. 8 Worst Food Poisoning Bacteria and How they Get Around
Campylobacter,E. coli,Food Safety,Listeria,Our Blog | February 22, 2019
The 8 worst food poisoning bacteria. Smaller than the eye can see, those microscopic microbes move around and reproduce to numbers that can make us sick. Vomiting, diarrhea, dehydration, or worse. The Center for Disease Control and Prevention estimates around… read more